Orange Angel Food Cake with Spicy Pear Salsa
Spice up a fluffy angel food cake with this fresh pear salsa. Makes for a great summer dessert!
Ingredients
- Orange Angel Food Cake
- 1 box angel food cake mix
- 1 ¼ cups orange juice
- Spicy Pear Salsa
- 3 cups USA Pears, cored and cubed
- 1 ½ cups strawberries, halved
- 1 ½ cups mango, peeled and cubed
- ¾ cup orange juice
- ¼ cup packed brown sugar
- ¼ teaspoon curry powder
- ¼ teaspoon ground black pepper
Directions
Prepare and bake angel food cake as directed on package, substituting orange juice for water. Invert and cool completely.
Place pears, strawberries, and mangoes in a large bowl. Whisk orange juice, brown sugar, curry powder, and black pepper until blended. Pour over fruit and mix until blended. Serve 1 slice angel food cake with ½ cup salsa.
yield: Makes 12 servings
Nutritional Information
Nutritional Analysis per Serving: Calories 220; Total Fat 0g; Saturated Fat 0g; Cholesterol 0mg; Carbohydrate 51g; Dietary Fiber 2g; Protein 4g; Sodium 230mg; Vitamin C 39mg; Calcium 231mg